Ikan Pesmol
Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Ikan Pesmol. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ikan Pesmol is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Ikan Pesmol is something that I've loved my whole life.
Many things affect the quality of taste from Ikan Pesmol, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ikan Pesmol delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can have Ikan Pesmol using 15 ingredients and 3 steps. Here is how you can achieve it.
Indonesian curry fish
Ingredients and spices that need to be Get to make Ikan Pesmol:
- Fish (any kind) i use salmon
- Carrot
- Cucumber
- Bird clilli
- Red chilli
- Garlic
- Red onion
- Galangan
- Curry powder / the fresh one (kunyit)
- Spring onion
- Lemon grass
- Bay leave
- Lime leave
- Water
- Cooking oil
Steps to make to make Ikan Pesmol
- Fry the fish
- Blend the spices, fry it, put the fish,leaves, water, wait till it cooked
- Serve
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So that is going to wrap it up with this exceptional food Recipe of Homemade Ikan Pesmol. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!